Mar 5, 2009

COOK

GERRY’S GRILL RESTAURANT (JAMES FAUSTO CORP.)

* COOKS ( FRYMAN ) *

AT LEAST 2ND YEAR COLLEGE LEVEL;
WITH MINIMUM SIX(6) MONTHS EXPERIENCE AS A COOK;
PHYSICALLY FIT AND CAN WORK UNDER PRESSURE;
KNOWLEDGE IN PRODUCTION IS AN ADVANTAGE.

CLOSING DATE: MARCH 12, 2009