WAITRESS

FOOD & BEVERAGES SUBIC,INC.

* WAITRESS *

WITH PLEASING PERSONALITY;
22 – 25 YEARS OLD; SINGLE; NO CHILD;
HONEST; HARDWORKING; WILLING TO UNDERGO TRAINING;
COLLEGE LEVEL; CAN SPEAK ENGLISH;
RELATED WORK EXPERIENCE IN A RESTAURANT IS AN ADVANTAGE.

CLOSING DATE: JULY 07, 2009

COOK

FOOD AND BEVERAGES SUBIC,INC.

* COOK *

23 – 30 YEARS OLD; HARDWORKING;
COLLEGE LEVEL; RELATED WORK EXPERIENCE IN A RESTAURANT –
KNOWS HOW TO COOK ESPECIALLY JAPANESE FOODS /
PREPARES AND SETS ALL THE THINGS NEEDED IN THE KITCHEN /
MAKES FOOD PRESENTATION AND INVENTORY OF THE KITCHEN STOCK.

CLOSING DATE: JULY 07, 2009

OFFICE STAFF

FOOD & BEVERAGES SUBIC,INC.

* OFFICE STAFF *

FEMALE; 20 – 25 YEARS OLD;
SINGLE; NO CHILD; HARDWORKING;
HONEST; WILLING TO UNDERGO TRAINING;
BS ACCOUNTING GRADUATE;
WITH OR WITHOUT EXPERIENCE.

CLOSING DATE: SEPTEMBER 05, 2008

WAITRESS / CASHIER

FOOD & BEVERAGES SUBIC,INC.

* WAITRESS / CASHIER *

FEMALE; WITH PLEASING PERSONALITY;
21 – 24 YEARS OLD; SINGLE;
NO CHILD; PREFERRED HEIGHT:
5’3” – 5’4” IN HEIGHT; HARDWORKING; HONEST;
AT LEAST COLLEGE LEVEL; CAN SPEAK ENGLISH;
WILLING TO UNDERGO TRAINING.

CLOSING DATE: SEPTEMBER 05, 2008

WAITRESS

FOOD AND BEVERAGE SUBIC, INC.

* WAITRESS *

FEMALE; 20 – 24 YEARS OLD;
WITH PLEASING PERSONALITY;
WITH RELATED WORK EXPERIENCE;
CAN WORK UNDER PRESSURE.

CLOSING DATE: JUNE 04, 2008

HELPER COOK

FOOD AND BEVERAGE SUBIC, INC.

* HELPER COOK *

MALE; 19 – 24 YEARS OLD;
AT LEAST HIGH SCHOOL
GRADUATE OR COLLEGE LEVEL;
WITH EXPERIENCE IN COOKING;
ABLE TO WORK ON OWN
INTIATIVE AND AS PART OF A TEAM.

CLOSING DATE: JUNE 04, 2008

COOK

FOOD AND BEVERAGE SUBIC, INC.

* COOK *

MALE; 23 – 35 YEARS OLD;
AT LEAST HIGH SCHOOL
GRADUATE OR COLLEGE LEVEL;
WITH EXPERIENCE IN COOKING;
WITH KNOWLEDGE IN JAPANESE FOOD.

CLOSING DATE: JUNE 04, 2008