Mar 5, 2009

COOK

SUBIC INTERNATIONAL HOTEL CORPORATION

* COOK *

MALE; 22 – 35 YEARS OLD; EXCELLENT PHYSICAL
AND MENTAL HEALTH; WILLING TO WORK LONG HOURS;
AT LEAST SIX (6) MONTHS EXPERIENCE AS COOK IN A HOTEL;
AT LEAST HIGH SCHOOL GRADUATE OR COLLEGE LEVEL;
HIGHLY EXPERIENCED IN COOKING INTERNATIONAL DISHES.

CLOSING DATE: MARCH 13 , 2009