ASSISTANT HOTEL AND RESTAURANT MANAGER

GRAND SEASONS HOTEL & CASINO

* ASSISTANT HOTEL AND RESTAURANT MANAGER *

MALE / FEMALE; NOT MORE THAN 39 YEARS OLD;
WITH GOOD MORAL CHARACTER; FLEXIBLE;
MOTIVATED AND CONFIDENT;
WITH TWO (2) TO THREE (3) YEARS IN A HOTEL
& RESTAURANT OPERATION;
GOOD COMMUNICATION / GUEST RELATION AND LEADERSHIP SKILLS;
WITH ANALYTICAL MIND IN DECISION MAKING;
ABILITY TO MAKE OBJECTIVE EVALUATION AND SOUND DECISION;
EXPERT IN TECHNICAL FIELDS;
CAN WORK UNDER PRESSURE AND ABLE
TO ADJUST ON AN ON-CALL SCHEDULE.

CLOSING DATE: JUNE 26, 2009