LA JOLLA SUBIC,INC.(Seafood by the Bay)
* BARTENDER *
MALE; PRESENTABLE;
NOT MORE THAN 27 YEARS OLD;
ORGANIZED AND SERVICE ORIENTED;
DYNAMIC AND SELF-MOTIVATED;
AT LEAST COLLEGE LEVEL – HRM GRADUATE IS AN ADVANTAGE;
GOOD IN ORAL AND WRITTEN ENGLISH COMMUNICATION;
KNOWLEDGEABLE IN MIXING DRINKS / COCKTAILS;
MUST HAVE BACKGROUND / RELATED WORK EXPERIENCE IN A RESTAURANT INDUSTRY.
CLOSING DATE: FEBRUARY 01, 2008