Apr 1, 2009

COOK

GERRY’S GRILL RESTAURANT (JAMES FAUSTO CORP.)

* COOK ( FRYMAN ) *

AT LEAST 2ND YEAR COLLEGE LEVEL;
WITH MINIMUM OF SIX(6) MONTHS EXPERIENCE AS A COOK;
KNOWLEDGE IN PRODUCTION IS AN ADVANTAGE;
PHYSICALLY FIT AND CAN WORK UNDER PRESSURE.

CLOSING DATE: APRIL 11 , 2009