RESTAURANT SUPERVISOR

SAM’S AMUSEMENT ENTERPRISES, INC.

* RESTAURANT SUPERVISOR *

MALE / FEMALE;
NOT MORE THAN 35 YEARS OLD;
MARKETING EXPERIENCE IS AN ADVANTAGE;
POSSESS STRONG MULTI-TASKING SKILLS; FLEXIBLE, AND TRSUTWORTHY;
GRADUATE OF HOTEL AND RESTAURANT MANAGEMENT OR ITS EQUIVALENT;
WITH THREE (3) YEARS EXPERIENCE AS SUPERVISOR
FROM A REPUTABLE RESTAURANT OUTLET;
ABILITY TO WALK AND STAND FOR EXTENDED
PERIODS OF TIME DURING OPERATIONS;
ABILITY TO WORK IN A FAST-PACED ENVIRONMENT,
EFFICIENT AND WITH GOOD DECISION MAKING SKILL;
WITH EXCELLENT COMMUNICATION SKILLS BOTH IN ORAL AND WRITTEN.

CLOSING DATE: JULY 30, 2010