KITCHEN CREW

S.B.Y.C. PIZZA INC., YELLOW CAB PIZZA CO.

* KITCHEN CREW *

18 – 27 YEARS OLD; AT LEAST COLLEGE LEVEL;
MUST BE A FAST LEARNER; HONEST; FLEXIBLE;
CUSTOMER ORIENTED;
ABLE TO WORK UNDER PRESSURE AND ON SHIFTING SCHEDULE / OVERTIME;
MUST HAVE KNOWLEDGE IN FOOD HANDLING AND PREPARATION;
HAVE AT LEAST ONE (1) YEAR EXPERIENCE IN THE RELATED FIELD.

CLOSING DATE: MAY 05, 2011