RESORT SUPERVISOR

OLONGAPO FOOD CORPORATION

* RESORT SUPERVISOR *

MALE / FEMALE; NOT MORE THAN 32 YEARS OLD;
CANDIDATE MUST POSSESS AT LEAST A BACHELOR’S /
COLLEGE DEGREE IN BUSINESS STUDIES / ADMINISTRATION /
MANAGEMENT, FOOD & BEVERAGE SERVICES MANAGEMENT,
HOSPITALITY / TOURISM / HOTEL MANAGEMENT OR
EQUIVALENT FROM A REPUTABLE UNIVERSITY;
WITH STRONG ORGANIZATIONAL, LEADERSHIP
AND INTERPERSONAL SKILLS;
AT LEAST THREE (3) YEARS OF WORKING EXPERIENCE
IS REQUIRED FOR THIS POSITION;
WITH SUPERVISORY EXPERIENCE SPECIALIZING IN FOOD /
BEVERAGE/ RESTAURANT SERVICE / HOTEL OR EQUIVALENT.

CLOSING DATE: MAY 27, 2011