VENUE SUPERVISOR

OLONGAPO FOOD CORPORATION

* VENUE SUPERVISOR *

MALE / FEMALE; NOT MORE THAN 35 YEARS OLD;
GRADUATE OF ANY 4 – YEAR BUSINESS COURSE,
PREFERABLY MANAGEMENT; WITH GOOD SCHOLASTIC RECORDS;
MARKETING EXPERIENCE IS AN ADVANTAGE;
DEMONSTRATE STRONG SALES, ORGANIZATIONAL,
MULTI – TASKING, ATTENTION TO DETAILS AND COMMUNICATION SKILLS;
WITH AT LEAST TWO (2) YEARS EXPERIENCE AS OUTLET SUPERVISOR.

CLOSING DATE: MAY 27, 2011