OLONGAPO FOOD CORPORATION
* HEAD BARTENDER *
PREFERABLY MALE; NOT MORE THAN 28 YEARS OLD;
CAN WORK UNDER PRESSURE, FAMILIAR IN BAR OPERATIONS AND INVENTORY;
GRADUATE OF ANY 4-YEARS BUSINESS COURSE, PREFERABLY MANAGEMENT;
AT LEAST TWO (2) YEARS RELATED WORKING
EXPERIENCE AS HEAD BARTENDER GAINED FROM HOTEL AND RESTAURANT.
CLOSING DATE: DECEMBER 27, 2010