RESORT SUPERVISOR

OLONGAPO FOOD CORPORATION

* RESORT SUPERVISOR *

MALE / FEMALE; 25 – 35 YEARS OLD;
CANDIDATE MUST POSSESS AT LEAST A BACHELOR’S /
COLLEGE DEGREE IN BUSINESS STUDIES /
ADMINISTRATION / MANAGEMENT, FOOD & BEVERAGE
SERVICES MANAGEMENT, HOSPITALITY / TOURISM /
HOTEL MANAGEMENT OR EQUIVALENT FROM A REPUTABLE UNIVERSITY;
WITH STRONG ORGANIZATIONAL, LEADERSHIP
AND INTERPERSONAL SKILLS;
AT LEAST THREE (3) YEARS OF WORKING
EXPERIENCE IS REQUIRED FOR THIS POSITION;
WITH SUPERVISORY / MANAGERIAL EXPERIENCE
SPECIALIZING IN FOOD / BEVERAGE/ RESTAURANT
SERVICE / HOTEL OR EQUIVALENT.

CLOSING DATE: MARCH 11, 2011