OLONGAPO FOOD CORPORATION
* HEAD BARTENDER *
PREFERABLY MALE;
NOT MORE THAN 28 YEARS OLD;
CAN WORK UNDER PRESSURE,
FAMILIAR IN BAR OPERATIONS AND INVENTORY;
GRADUATE OF ANY 4-YEARS BUSINESS COURSE,
PREFERABLY MANAGEMENT; AT LEAST TWO (2) YEARS
RELATED WORKING EXPERIENCE AS HEAD
BARTENDER GAINED FROM HOTEL AND RESTAURANT.
CLOSING DATE: DECEMBER 10, 2010