Nov 23, 2010

HEAD CHEF

THE LIGHTHOUSE MARINA RESORT

* HEAD CHEF *

MALE; DEGREE IN HOTEL AND RESTAURANT MANAGEMENT
OR CULINARY IS AN ADVANTAGE;
EXPERIENCE IN A FIVE – STAR HOTEL
AND RESTAURANT AN ADVANTAGE;
WITH AT LEAST SEVEN (7) YEARS
EXPERIENCE IN HOT AND COLD KITCHEN.

CLOSING DATE: DECEMBER 15, 2010